How Many Jim N Nick’s Locations Are There

When people think of Southern BBQ, one name often comes to mind: Jim N Nick’s Community Bar-B-Q. Known for its slow-smoked meats, scratch-made sides, and famous cheese biscuits, Jim N Nick’s has grown from a single Birmingham location into a well-loved regional BBQ chain.

One of the most common questions fans ask is: “How many Jim N Nick’s locations are there?” In this in-depth guide, we’ll break down the total number of restaurants, where they’re located, how the chain has expanded, and what makes each spot unique.

Along the way, you’ll also find menu highlights, nutrition facts, allergens, and FAQs to help you enjoy your next visit even more.

How Many Jim N Nick’s Locations Are There

How Many Jim N Nick’s Locations Are There?

As of 2025, Jim N Nick’s operates around 40–45 locations across the Southeastern United States, including Alabama, Georgia, North Carolina, South Carolina, Tennessee, and Colorado.

While the exact number may fluctuate due to franchise openings and closings, the brand continues to expand steadily—especially in high-growth cities where BBQ culture thrives.


Jim N Nick’s Location Breakdown by State

Here’s a snapshot of where you can find Jim N Nick’s today:

StateNumber of LocationsNotable Cities
Alabama15+Birmingham, Montgomery, Tuscaloosa, Hoover
Georgia10+Atlanta, Augusta, Macon, Woodstock
North Carolina4–5Charlotte, Concord
South Carolina4–5Greenville, Spartanburg
Tennessee3–4Nashville, Chattanooga
Colorado2–3Aurora, Denver

The largest concentration is in Alabama, where the brand was founded in 1985 by Jim and Nick Pihakis.


Jim N Nick’s Growth Story

  • 1985 – First Jim N Nick’s opens in Birmingham, Alabama.
  • 1990s – Expansion within Alabama.
  • 2000s – Growth across Georgia, Tennessee, and the Carolinas.
  • 2010s – National recognition as a community BBQ brand.
  • 2020s – Backed by investment from Roark Capital Group (owners of Arby’s, Buffalo Wild Wings, and Moe’s Southwest Grill), fueling further expansion.

Jim N Nick’s has focused on quality over quantity, maintaining a reputation for scratch-made sides and slow-smoked meats instead of over-franchising.


Jim N Nick’s Menu (Calories, Ingredients & Allergens)

Since most people asking about locations are also craving the food, here’s a nutrition breakdown of popular items.

Pulled Pork Sandwich

NutritionValue
Calories~720
Protein45g
Carbs40g
Fat36g

Ingredients: Pulled pork, BBQ sauce, bun, pickles.
Allergens: Wheat, soy.


Beef Brisket Plate

NutritionValue
Calories~850
Protein52g
Carbs28g
Fat47g

Ingredients: Smoked brisket, dry rub, BBQ sauce.
Allergens: Soy (sauce).


Smoked Chicken Plate

NutritionValue
Calories~640
Protein58g
Carbs22g
Fat32g

Ingredients: Smoked chicken, BBQ rub, sauce.
Allergens: Soy possible (sauce).


Mac & Cheese

NutritionValue
Calories~420
Protein12g
Carbs38g
Fat24g

Ingredients: Pasta, cheddar cheese, cream, butter.
Allergens: Wheat, dairy.


Ribs

NutritionValue
Calories~780
Protein49g
Carbs32g
Fat42g

Ingredients: Pork ribs, BBQ rub, house sauce.
Allergens: Soy, gluten (sauce).


How Jim N Nick’s Locations Differ by Region

  1. Alabama Roots – Strong BBQ traditions, flagship locations with deep community ties.
  2. Georgia Expansion – Atlanta suburbs see steady growth with family-style dine-in focus.
  3. Carolinas Influence – Some locations incorporate vinegar-based BBQ flavors to match regional tastes.
  4. Colorado Outposts – Bringing Southern BBQ to new markets while maintaining authenticity.

Key Takeaways

  • Jim N Nick’s has 40–45 locations in 2025, concentrated in the Southeast.
  • The brand is strongest in Alabama and Georgia.
  • Backed by Roark Capital, expansion will likely continue.
  • Menus are consistent across states, with some regional twists.

FAQ – How Many Jim N Nick’s Locations Are There?

Here are the most common questions people ask:

1. How many Jim N Nick’s locations exist today?

Around 40–45 across the U.S.

2. What states have Jim N Nick’s?

Alabama, Georgia, North Carolina, South Carolina, Tennessee, and Colorado.

3. Which state has the most Jim N Nick’s?

Alabama, with 15+ locations.

4. Does Jim N Nick’s have locations outside the Southeast?

Yes, a few in Colorado.

5. Is Jim N Nick’s nationwide?

No, it’s regional but expanding.

6. Are all Jim N Nick’s company-owned?

Most are company-owned, but a few may be franchise-operated.

7. Are the menus the same across locations?

Yes, but some feature small regional variations.

8. Does Jim N Nick’s plan to expand further?

Yes, with financial backing, expansion is expected in the 2020s.

9. Can I order Jim N Nick’s online from any location?

Yes, most locations support online ordering and delivery.

10. Do all locations serve alcohol?

Not all, but many offer beer and cocktails.

11. Does every Jim N Nick’s serve cheese biscuits?

Yes, they’re a signature item across all restaurants.

12. Is there a Jim N Nick’s in Florida?

Currently, no.

13. Does Jim N Nick’s operate in Texas?

Not yet, though expansion there is possible.

14. Where is the original Jim N Nick’s?

In Birmingham, Alabama, founded in 1985.

15. How do I find the nearest Jim N Nick’s?

Use the Jim N Nick’s official website location finder or Google Maps.

16. Do locations have catering options?

Yes, all locations offer catering menus.

17. Are all locations open daily?

Yes, except for Thanksgiving and Christmas Day.


Final Thoughts

So, how many Jim N Nick’s locations are there? The answer in 2025 is about 40–45, spread mainly across the Southeast with a few in Colorado. With strong Southern roots, scratch-made BBQ, and steady expansion, Jim N Nick’s continues to be one of the most respected regional BBQ chains in the U.S.

Whether you’re in Alabama craving brisket, in Georgia looking for ribs, or in Colorado seeking authentic Southern BBQ, chances are there’s a Jim N Nick’s near you—or one coming soon.